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DO: Rioja
Variety: Tempranillo
The Monte Real Reserva Wine from the town of Cenicero near the border with Alava, in La Rioja , is made with 100 Tempranillo grapes, aged for up to 30 months in American oak barrels. It is a classic wine that combines class with new technologies in terms of fermentation controls and maceration process.
Intense cherry red color with brick tones. Powerful and clean aroma in harmony with cedar oak, fruity aniseed with hints of balsamic In the mouth, enveloping and sweet with a sweet and balanced point of sweet tannins with a long and forceful finish.
It must be served at 16 to 18º
THE CELLAR
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DO: Rioja
Variety: Tempranillo
The Monte Real Reserva Wine from the town of Cenicero near the border with Alava, in La Rioja , is made with 100 Tempranillo grapes, aged for up to 30 months in American oak barrels. It is a classic wine that combines class with new technologies in terms of fermentation controls and maceration process.
Intense cherry red color with brick tones. Powerful and clean aroma in harmony with cedar oak, fruity aniseed with hints of balsamic In the mouth, enveloping and sweet with a sweet and balanced point of sweet tannins with a long and forceful finish.
It must be served at 16 to 18º
THE CELLAR
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