Origin: Guatemala
Ron Añejo Botran 12 is aged under the Solera System in the mountains of Guatemala, in American white oak barrels that previously contained American Whiskey, in toasted barrels and barrels that previously aged old Sherry wines.
Bright mahogany color with golden reflections. Aromas of vanilla, dried fruits, toasted cocoa and wood. On the palate, fruity notes such as apricot and dried figs, almonds and walnuts, hints of toasted wood. Balanced and harmonious, with a long and persistent mid palate.
Bottle 70 Cl. 40º
THE DISTILLERY
Industrias Licoreras De Guatemala was founded by the Botrán family, together with other Guatemalan families at the beginning of the 20th century, which previously and individually, each of these, had their lands, distillery and bottling plant, where they produced spirits. The Botrans were five brothers from Burgos, Spain, who had emigrated to Guatemala in search of new horizons. Thus, motivated by their desire for innovation, those pioneering families came together to be able to continue at the forefront, and acquire technology for the production of quality rums. they managed to perfect the art of producing aged rums. The recipe coined by the family is the product of the combination of ancient European traditions, such as the Solera aging system, with local resources such as crystal clear mountain waters, specific varieties of sugar cane and first class processes to obtain concentrated sugar cane juice. sugar.
