Maxim's produces its champagne cuvées in exclusive collaboration with a family house located in Celles-sur-Ource in Aube. As a grower-collector, this beautiful house produces 100% of its own grapes. His philosophy is based on a very thoughtful viticulture aimed at producing quality grapes. The integration of its production tool from A to Z, a reasoned harvest and 24 months of aging in the cellar are quality guarantees to obtain exceptional blends.

The result is a champagne with fine bubbles, which expresses a length in the mouth with fruity and perfumed nuances for the most demanding consumers.

Awarded a Grand Gold Medal at the Berliner Wein Trophy 2019 on the occasion of the winter tasting.

TASTING NOTE

View: golden and amber color.

Nose: enhances floral aromas, white fruits and some citrus notes.

Mouth: fresh and vinous, then opens with notes of nuts and brioche bread. long finish.