Origin: Brazil
Handcrafted in small batches using the traditional copper pot distillation method, then aged a minimum of 2 years in American white oak barrels.
Golden colour. Fruity and subtle aromas of the wood from its aging. On the palate notes of white walnut and banana
Bot. 0.70 cl. 40º
THE DISTILLERY
Sagatiba has been created by Marcos Morales, a Brazilian businessman.
In close collaboration with the Campari Group, he managed to take Sagatiba to the highest levels.
On August 3, 2011, Grupo Campari closed the agreement to purchase Sagatiba.
Currently, it continues to be made under the strict quality parameters created by its founder.
