DO CAVA
Varieties: Chardonnay, Macabeo, Parellada, Xarel lo.
Aged for a minimum of 48 months in rhymes in the cellars.
Pale and brilliant golden colour. Aromas of white and stone fruit, pastry yeasts and floral notes. On the palate citrus notes and white fruits, creamy and intense.
Bot. 75Cl. 11.5º