DO Ribera del Duero
Varieties: 80% Fine Red, 10% Cabernet Sauvignon, 10% Merlot
Grapes harvested by hand and aged for 12 to 14 months in French, Russian (Caucasus) and American oak barrels, from different cooperages, with light and medium toasting.
Picota cherry colour. Deep and complex aroma, with a base of fresh fruit and mineral touches. On the palate it is structured and powerful, balanced, tasty, fatty, expressive and with a round and strong mid palate.
Bot. 75Cl. 14º
THE CELLAR
The Conde de San Cristóbal Winery, located in the historic Pago de Valdestremero, in the heart of the Ribera del Duero, was born at the beginning of the century, built by the de la Mata family, also owners of the Bodegas del Marqués de Vargas in Rioja Alta.
The farm reaches 80 hectares of property with an extensive vineyard that descends along the valley. The vineyards are located in Peñafiel, an area that belongs to the golden mile of the Ribera del Duero designation of origin.
