DO Montsant
Varieties: 40% Mazuelo, 30% Syrah, 20% Tempranillo, 10% Garnacha Tinta.
Very fruity wine, characteristic of carbonic maceration. Strawberries stand out on the nose on a lactic background. On the palate it is round, fresh, very soft and pleasant.
Preparation: carbonic maceration.
Bottle .75 Cl. 13.5º