Origin Spain

Varieties: Bagasse from autochthonous varieties, mainly Treixadura.

Cold maceration of Jamaica Blue Mountain coffee, arabica variety, grown in the mountain range to the east of the island of Jamaica. Considered one of the best coffees in the world, specially selected and imported for this liquor.

Dark and shiny brown. Aroma of natural coffee, very intense, deep and enveloping. Full of flavor, fragrant, warm, silky. Extraordinary persistence of flavors in the aftertaste. The perfect harmony between two high quality products: Orujo de Galicia and coffee from Jamaica.

Bot. 70Cl. 30º

THE CELLAR

Viña Costeira was founded in 1968, the result of the illusion of a group of visionaries and rebels who broke with the wine trends of the time, in order to recover the historical grape varieties of Galicia: Loureira, Godello, Albariño and Treixadura. , among other.

Its vineyards are distributed among the towns of Ribadavia, Cenlle and Leiro, in a valley formed by the Miño rivers and their tributaries Avia and Arnoia.