His name "The ostia!" It refers to the exclamation that one utters when trying it since its alcohol content is higher than that of traditional ratafías.

Made with green walnuts macerated with more than twenty natural extracts of aromatic herbs such as rosemary, cinnamon, sage, orange, dried anise or fennel. Macerated for four months and bottled after an aging process.

Format: 1 liter

35% vol