The Manso de Velasco Estate is dedicated exclusively to Cabernet Sauvignon, which produces this wine with intense and deep pigment. This wine is made only with grapes from vines that are over 115 years old. Chosen as the Best Cabernet Sauvignon in Chile with its 2006 harvest by Descorchados, Patricio Tapia's Wine Guide.
TASTING NOTE
Intense dark ruby colour. Exquisite aroma with the classic notes of small black fruit preserves and nuances of leather. A highly elegant palate, with soft tannins and prolonged fruity and spicy chords, which are complemented towards the end, with fine notes of toasted bread.
