Origin: Jerez

The elaboration of the red Vermouth Lustau is based on the traditional and genuine Solera and Criaderas system and on the assembly of two Sherry wines, the Amontillado , dry and with character, and the sweet, intense and velvety Pedro Ximenéz , and the 10 spices and carefully chosen aromatic plants among which wormwood and orange peel stand out.

Mahogany color Sweet aromas of ripe fruit, citric, herbaceous and smoked wood notes. On the palate, tasty, balanced and velvety, with notes of almonds and nuts. Slightly bitter finish.

Bottle 75 Cl. 15º